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Unsweetened Sunflower Seed Spread Chicken Burrito Bowl Campanology Brewing: Adventurous Stranger Coffee Kölsch Crunchy Cinnamon Squares Sliced New Zealand Organic Cheddar Ancient Grains and Nuts Granola

Believe-Eat-Or-Not Recipe

Omega Bagel

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March 2017

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Hey, Joe!

Hey, Joe!

The Cold Brew process has cemented its status as pinnacle percolator of coffee bar culture. What separates the wheat from the chaff—or the coffee cherry from the bean, as it were? As its name puts forth, Cold Brew Coffee is never heated. As a result, the oils and acids that are commonly released with heat don’t pass through to the brew. To quantify it, a cup of Cold Brew Coffee contains about...

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