Break Fasts, Not Hearts

February 05, 2017 in Category: Entertaining

It’s often been said that breakfast (or brunch, if you wake up on the later side) is the most important meal of the day. It would follow then, that on a day like Valentine’s Day, breaking bread with your beloved is a big deal...

What's in a Bowl?

January 30, 2017 in Category: Entertaining

We’ve discovered that no matter how much someone knows about football, they’ll always show up for the Bowls. The Food Bowls, that is. When the Big Game rolls around, empty bowls are filled with a delicious variety of foods...

Who's Counting?

December 26, 2016 in Category: Entertaining

With holiday shopping behind you, and turkeys and hams a distant memory, another year is almost in the books. And while the stroke of midnight on December 31 symbolizes a fresh start, we think it’s equally important to...

Falling Into Chips & Dips

October 17, 2016 in Category: Entertaining

In addition to signaling the arrival of more pumpkin products than you can imagine, fall indicates another season, of sorts: the opening of (a lot of) parties season! Parties, get-togethers, gatherings, celebrations, carouses, bashes, festivities — they happen year round, but seem to exponentially multiply come autumn. And no matter the occasion, no other soirée-snack combination is as ubiquitous (or necessary, in our opinion) as the chip and the dip.

Exposé on Exposed Cakes

April 25, 2016 in Category: Entertaining

The notion of crafting exposed cakes bears the potential to lay bare one’s real baking capabilities. If that is in your bad dream realm; or, rather, you just covet convenience and the achievement of intriguing complexity, we are uncovering an incredible advantage: Trader Joe’s baking mixes.

Build A Crostini-Rootini Bar

December 27, 2015 in Category: Entertaining

At the peak of entertaining season, when the edibles seem endless, distinguish your fête fare by engaging your eaters in a build-it-yourself Crostini-Rootini Bar. Crostino is Italian for “little crust” and the eponymous appetizer has traditionally been crafted of thin slices of toasted or grilled bread that can be dressed with an assortment of toppings (spreads, toppings, garnishes). While simple in concept – a base with toppings – the possibilities for expressing culinary gumption are glorious!