Dig In | Product Stories

Trader Joe's Guardians of the Pantry

October 27, 2014 in Product Stories

You may have walked right past them in our grocery aisle; you may already have them in your pantry. While unassuming, these simple staples empower you with exceptional culinary dexterity

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Artichokes: Bouquet to Banquet

April 28, 2014 in Product Stories

BEHOLD –– The prickly thistle that Zeus is rumored to have wrought from a scorned lover. The globe upon which Henry the VIII and Catherine de Medici famously gorged. The flowering vegetable that propelled Marilyn Monroe’s career to new heights. The ancient. The green. The enchanting –– THE ARTICHOKE...

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Consider the Crust

March 17, 2014 in Product Stories

Pizza was created by the Italians—or maybe by the Greeks, who brought it to Naples– or maybe… One thing we do know definitively about pizza – its been warmly adopted by Americans. We boast an abundant number of pizzatarians that eat it for lunch, dinner, even for breakfast (usually cold, after a long night) or dessert. It’s a source of regional pride (New York Thin Crust vs. Chicago Deep Dish) and a slice of our salad bowl culture (just check out the topping suggestions below). In our recent Fearless Flyer – Out Of This World Pizza Edition – we give this baked pie its due & call out to the creative craft-your-own-za culture with a few pizza plan-o-grams. As these make-it-yourself maps illustrate, the crust is the crux. It defines the style and sets the stage. So before you get cooking, consider the character of your crust...

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