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Peanutters

July 17, 2014 in

It’s a myth that elephants eat peanuts. To think that an animal weighing upwards of 13 tons would pursue a food that is, well... pea-sized, is more than just a little nutty. In fact, elephants have to spend 16 or more hours a day eating just to sustain their girth. Comparatively, humans have no such trouble sustaining their girth. That may be a large part of why we find tiny peanuts so hugely irresistible. Plus, we like the taste! Trader Joe’s Peanutters Mini Peanut Butter Cookies are people-bite-sized cookies packed with...

Key Lime Pie

July 15, 2014 in

Aunt Sally sure knew how to make a pie. And that’s good because she was the household cook for a Bahamian millionaire with a sweet tooth. The pie that she made for William Curry and his Key West estate in the late 19th century is today an icon of Floridian food and a celebrated American classic. Trader Joe’s now reveals our own tart and tasty version of Key Lime Pie—just in time for those hot summer evenings when you don’t want to bake, but still want to eat like you did...

Each 15.2-ounce, 150-calorie bottle of Trader Joe's Cold Pressed Yellow Juice contains two large apples, a quarter of a whole pineapple, one medium yellow pepper, a fifth of a cucumber, two limes, and three mint leaves. We “juice” it all in a slow hydraulic press for maximum liquid extraction. Once bottled, our juice goes through a cold, water-pressure method called High Pressure Processing (HPP). This process guarantees a juice that’s safe to drink, without reducing its nutritional benefits or fresh flavor. Now, on to more pressing issues... How does it taste? Our Cold Pressed Yellow has the...