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Blue Cheese & Alfredo Nachos

Blue Cheese & Alfredo Nachos printPrint Recipe

  • 1 bag TJ's Ridge Cut Potato Chips w/ Sea Salt
  • 3-4 medium cloves TJ's Garlic, minced
  • 1 jar TJ's Alfredo Sauce
  • 1/2 cup TJ's Shredded Parmesan Cheese
  • 1/2 cup TJ's Crumbled Blue Cheese
  • 1/2 cup TJ's Milk

Preheat oven to 400 degrees. In a medium bowl, mix together alfredo sauce, Parmesan cheese, garlic and milk. Separate the chips into two large oven safe dishes and add sauce over the top. Gently toss chips with sauce. Top each batch with 1/4 cup of blue cheese. Bake for 7-10 minutes until cheese starts to bubble. Serve immediately!

Serves: 6 - 8
Cooking Time: 20 Minutes

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